Foie gras and fig jam

13.500,00 rsd
Foie gras originates from France and awakens all the senses. The unique texture and ingredients of this delicacy made from goose liver have made it the most sought-after product worldwide. When you add fig jam to the taste of foie gras and tantalize your palate with dessert wine like Traminac, you experience an extraordinary explosion of flavors, aromas, and sensations that lead only to one thing… imagination… and where does it end for you then?